2 March 2009

3.5 Grams of Mystery

I brought back a few packets of Muji's do-it-yourself potato-chip seasoning from Tokyo to share with Bob, and we tasted the first flavour today, although we improvised on the snack food on which to sprinkle it:
Like the packet I tasted in Tokyo, I chose this packet without knowing what flavours would be inside, and the combo ended up being some sort of rosemary and herb mixture which we agreed was pretty fantastically delicious. Hooray for picking blindly!

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